Chorizo Gnocchi Bake Recipe: Spicy and Cheesy

Chop, sauté, and bake to create a Chorizo Gnocchi Bake that's both spicy and cheesy. It's a blend of flavors that warms your table.

Picture smoky chorizo releasing oils into creamy marinara sauce. It's all nestled under a blanket of mozzarella.

Explore the nuances that make this dish a standout for any occasion.

Key Takeaways

• The Chorizo Gnocchi Bake features spicy Spanish chorizo for a smoky flavor.
• A rich sauce of marinara and heavy cream creates a creamy base.
• Topped with mozzarella cheese, the bake achieves a golden, cheesy crust.
• Quick preparation requires only five key ingredients for convenience.
• Baking at 375°F, finish with broiling for enhanced cheese browning.

Recipe

This Chorizo Gnocchi Bake is a delightful fusion of flavors and textures, perfect for a satisfying meal any day of the week. Combining the spicy, smoky essence of Spanish chorizo with the soft, comforting bite of potato gnocchi, this dish is a surefire crowd-pleaser. The addition of marinara sauce and heavy cream creates a rich, flavorful sauce that perfectly complements the other components, while the layer of melted mozzarella cheese on top provides a deliciously golden and bubbly crust.

With only five key ingredients, this recipe is as straightforward as it's tasty. It comes together quickly, making it ideal for a weeknight dinner or a casual gathering with friends. As the chorizo cooks, it releases its flavorful oils, infusing the dish with a distinctive taste that makes every bite memorable. If you're looking to impress with minimal effort, this Chorizo Gnocchi Bake is your answer.

Ingredients:

• 1 pound potato gnocchi
• 8 ounces Spanish chorizo, diced
• 2 cups marinara sauce
• 2 cups shredded mozzarella cheese
• 1 cup heavy cream

To prepare the Chorizo Gnocchi Bake, start by preheating your oven to 375°F (190°C). Cook the gnocchi according to the package instructions and then drain them.

In a large ovenproof skillet over medium heat, cook the diced chorizo for about 5 minutes until it releases its oils. Add the marinara sauce and heavy cream to the skillet, stirring everything together to combine. Gently fold in the cooked gnocchi, ensuring they're well coated in the sauce.

Sprinkle the shredded mozzarella cheese evenly over the top. Transfer the skillet to the oven and bake for 20-25 minutes, or until the cheese is golden and bubbling.

For the best results, opt for Spanish chorizo rather than Mexican chorizo, as the Spanish variety is cured and adds a rich flavor without breaking down during cooking. Allow the dish to rest for about 5 minutes after removing it from the oven to let the sauce thicken slightly.

If you find the cheese isn't browning to your liking, switch to broiler mode for the final 2 minutes of baking, but watch carefully to avoid burning. Enjoy this dish fresh out of the oven for the most satisfying experience.

Cooking Steps

Get ready to create a mouthwatering Chorizo Gnocchi Bake by first preparing the gnocchi according to its package instructions, making sure each piece is perfectly cooked.

Next, cook the diced chorizo in a large ovenproof skillet until it releases its flavorful oils, then stir in the marinara sauce and heavy cream for a rich, creamy base.

Finally, combine everything with the gnocchi, top it with mozzarella cheese, and bake until the cheese becomes a bubbly, golden delight you can't wait to dig into!

Step 1. Prepare Gnocchi as Directed

To begin preparing your gnocchi, bring a large pot of salted water to a boil. The anticipation is bubbling over as you get ready to transform these little potato dumplings into something magical.

Once the water is at a rolling boil, gently add the gnocchi, watching them sink and then bob back to the surface like playful little clouds. It only takes a few minutes, so stay close!

You'll know they're ready when they float to the top, signaling their soft, pillowy perfection. Carefully scoop them out with a slotted spoon and let them drain in a colander, ensuring they stay intact.

This simple step is crucial, setting the stage for a truly delightful chorizo gnocchi bake.

Step 2. Cook Chorizo Until Oily

Why is Spanish chorizo the star of this dish? It's because of the rich, smoky flavors it brings, transforming your meal into a tantalizing experience.

As you cook the diced chorizo in a large ovenproof skillet, its savory oils are released, coating the pan with aromatic spices. It's a simple but essential step that infuses every bite with bold, irresistible flavor.

You'll want to keep the heat on medium, stirring occasionally for about five minutes, until the chorizo becomes slightly crispy and wonderfully oily. This is where the magic happens!

Those flavorful oils are the secret to elevating your chorizo gnocchi bake, setting the stage for the next delicious steps in crafting this comforting, cheesy masterpiece.

Step 3. Mix in Marinara Sauce

With the chorizo sizzling and its oils fully released, pour the marinara sauce into the skillet.

Watch as the rich, red sauce mingles with the spicy oils, creating an enticing aroma that fills your kitchen.

Stir the mixture gently, ensuring the chorizo and sauce blend together harmoniously. The combination of flavors is the heart of this dish, promising a delightful taste that will captivate your senses.

As the sauce heats, it starts to thicken slightly, absorbing all the wonderful spices from the chorizo.

This step is crucial for building a robust base that complements the other ingredients beautifully.

Take a moment to savor the transformation happening before your eyes, knowing you're one step closer to an unforgettable meal.

Step 4. Combine With Heavy Cream

Gently pour the heavy cream into the skillet, allowing it to mingle with the chorizo and marinara sauce. As you stir, watch how this luscious ingredient transforms the dish, creating a creamy, velvety base that balances the spicy, rich flavors of the chorizo.

The cream's silky texture wraps around each piece of gnocchi, ensuring every bite is filled with comforting goodness. You'll notice how the sauce thickens slightly, promising a delightful, mouthwatering experience.

This step not only enriches the flavor but also adds a layer of depth, making the meal irresistibly satisfying. As the ingredients blend together, you'll feel a sense of accomplishment, knowing you're crafting a dish that's sure to impress and bring joy to the table.

Step 5. Top With Mozzarella Cheese

Sprinkle the mozzarella cheese evenly over the gnocchi mixture, ensuring every corner gets a generous layer.

This step is where the magic happens! As you scatter the cheese, imagine the delightful crust forming in the oven, turning golden and bubbly. The mozzarella not only adds a rich, creamy layer but also binds all the flavors together beautifully.

It's the finishing touch that transforms your dish into a cheesy masterpiece. As you bake, the cheese will melt into a tempting, gooey topping, making every bite irresistible.

Don't rush this step; ensure the cheese is distributed evenly for consistent flavor. With every sprinkle, you're one step closer to serving a dish that's as delicious as it's inviting.

Enjoy the anticipation!

Final Thoughts

Although the Chorizo Gnocchi Bake is simple to prepare, it delivers a rich and satisfying flavor that's hard to resist.

With its spicy chorizo, creamy sauce, and bubbly cheese topping, this dish will quickly become a favorite in your kitchen. You'll love how the flavors meld together, creating a comforting meal with minimal effort.

The recipe's straightforward approach means even busy weeknights can include a touch of culinary flair. It's perfect for impressing guests or simply treating yourself to something special.

The ease of preparation doesn't compromise the taste, making it a go-to option whenever you crave something hearty and delicious.

Frequently Asked Questions

Can I Use a Different Type of Cheese Instead of Mozzarella?

Absolutely, you can switch up the cheese! Try using cheddar for a sharper taste or gouda for a creamy twist.

Each cheese will melt differently, adding its unique flavor to the dish. Just ensure it melts well and complements the spicy chorizo.

Don't hesitate to experiment; cooking is all about making it your own! You'll love how a simple change can transform the entire meal, making it even more delightful.

Enjoy!

Is There a Vegetarian Alternative to Chorizo for This Recipe?

You can absolutely make this dish vegetarian by swapping the chorizo with a plant-based sausage or a smoky, spicy protein like tempeh.

You'll still get that wonderful kick of flavor. Simply dice your choice, cook it until it's nicely browned, and then continue with the recipe.

This alternative keeps the dish hearty and satisfying, while still delivering those delicious, bold flavors you're looking for.

Give it a try, and enjoy!

How Can I Make This Dish Gluten-Free?

You can easily make this dish gluten-free by swapping out regular gnocchi for a gluten-free version, which you can find at most grocery stores.

Ensure that your marinara sauce is also gluten-free by checking the label, as some brands add gluten as a thickener.

With these simple changes, you'll still enjoy the rich, spicy flavors and cheesy goodness of this comforting meal, perfect for satisfying your taste buds!

Can This Dish Be Prepared Ahead and Frozen?

Yes, you can absolutely prepare this dish ahead and freeze it!

Just assemble the gnocchi, chorizo, sauce, and cheese in a freezer-safe dish without baking. Cover it tightly to prevent freezer burn.

When you're ready to enjoy, thaw it overnight in the fridge, then bake as directed until the cheese is bubbly and golden.

This method lets you savor the delicious flavors anytime, making weeknight dinners a breeze!

What Side Dishes Pair Well With Chorizo Gnocchi Bake?

Pairing side dishes with your Chorizo Gnocchi Bake is like finding the perfect dance partner—each complements the other.

Consider a crisp arugula salad with lemon vinaigrette to cut through the richness, or roasted asparagus for a touch of elegance.

A simple garlic bread can soak up any sauce left behind, making each bite a delight.

You'll find these sides enhance the flavors, turning your meal into a truly memorable feast.